Homemade Donuts with Chocolate Glaze
These donuts are dairy and gluten free, and the perfect Sunday morning treat for your little ones. I promise your kids will be requesting these again and again.
Homemade Donuts with Chocolate Glaze
Yield: 8
Cook time: 25 MinTotal time: 25 Min
These donuts are dairy and gluten free, and the perfect Sunday morning treat for your little ones. I promise your kids will be requesting these again and again.
Ingredients
Instructions
- Preheat oven to 350 degrees.
- Mix all ingredients. Pour into donut pan and cook for 15 minutes.
- Let donuts cool completely, then add chocolate glaze. Melt chocolate chips in microwave for 30-60 seconds or until smooth. Spread evenly to top of donuts. Add sprinkles or whatever topping you prefer. I also love this recipe with blueberries for blueberry donuts.
- Store in the refrigerator if there are any extras!